Co-hosted Event: Malaysian Guest Chefs
Co-hosted Event: Malaysian Guest Chefs
When: 18:00 h - 22:00 h, Mon 17 June 2019 - Sun 23 June 2019
Where: Le Meridien Saigon
Category: Events

DESCRIPTION

Singapore Business Group, in collaboration with Le Meridien Saigon, will be organizing the Malaysian Week from 17th to 23rd June 2019.

Gastronomy week featuring Malaysian diverse cuisine at Le Méridien Saigon awaits your discovery this month.

From 17 to 23rd June, Le Méridien Saigon along with two talented chefs from Renaissance Kuala Lumpur will showcase fascinating Malaysian cuisine with distinctive flavours. Enjoy a variety of traditional Malaysian delicacies at Latest Recipe Restaurant buffet highlighting Daging Rendang, Sambal Udang Petai and Sup Tulang Rawan. In this cuisine week, lovers of Malaysian delights can participate in the exciting cooking class on 20th of June and savour the exotic four-course wine dinner on 21st of June. Alongside the sumptuous food, Latest Recipe Restaurant decorated by traditional arts and crafts will invite guests to experience true Malaysian culture in the heart of Saigon.

Schedule:

17,18,19,20,21,22,23 June, 18:00-22:00 – Buffet Dinner at Latest Recipe Restaurant, M Floor

21 June, 19:00-22:00 – 4-course wine dinner at Bamboo Chic Restaurant, 09 Floor

20 June, 10:00-13:00 – cooking class including lunch, 1st floor

Limited seats available, call Le Meridien Saigon to make a reservation now!

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Latest Recipe Restaurant and Bamboo Chic Restaurant

Le Méridien Saigon, 3C Ton Duc Thang, District 1, HCMC, Vietnam.

Contact Number: 0902 667 272 (Ms. Phuong) 

Email: This email address is being protected from spambots. You need JavaScript enabled to view it.

Venue
Location:
Le Meridien Saigon
Street:
3C Ton Duc Thang street, Ben Nghe Ward, District 1
ZIP:
700000
City:
Ho Chi Minh City
State:
District 1
Country:
Vietnam
Contact information
Name:
Ms. Phuong
Telephone:
0902 667 272
 
 
 
 
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